Thai Novel 99

I am not overly fond of oily fishes, except for salmon and tuna . . . and although the fresh is best, I always have tins of those fishes in the larder.  They come in really handy for casseroles and…

We have been trying to eat less meat in this house lately, and much more in the way of vegetables.   Partly for economics and partly for other reasons.  You may have noticed . . .   I had some…

We love chicken in this house and it is a meat which I serve often as it is not only affordable but something which readily adapts itself to many flavours and cooking methods.   Sometimes I stuff i…

I can still remember the first time I tasted Buttermilk. It was way back in the mid 1970's.  I think I bought some to make a cake with or something.  Buttermilk in Canada, comes in one litre cont…